Fuel Your Craving For Food!
Food has been everyone’s, first love. Here is some most loved food that you must try if you belong to this city or about to visit must try these dishes for sure.
The City is famous for Hyderabadi Biryani, Mirchi Ka Salan, Dum Pukht, Hyderabadi Marag, Keema Samosa Paaya, Maghaz Masala, Boti Kebab, Khatti Dal and Tunday Kebabi. If you are living in Hyderabad or have a plan to visit this place, do try these delicacies.
The heart of Punjab resites in Makki di roti and Sarson da Saag. Here food delicacies are made from mustard leaves oil that is rich in spices. Saag is served with Makki di roti and is topped with ghee or butter.
Bhopal is the popular city of nawabs and is famous for Mughlai cuisine. Watering delicacies like Poha-Jalebi, Biryani, Kebabs, Chicken Tikka, Korma, Achar Gosht, Keema Pulav, Bafla, Mawa Bati, Bhopali Paan or the betel leaf is a complete culinary delight. That is good for digestion. Rogan Josh, pulao and many more dishes. Despite Mughlai flavors, it’s also popular for Bhopali Paan or the betel leaf. It not only tastes good but is also good for digestion.
Gujarat is a heaven for vegetarians. And the famous foods offered by this place includes Undhiyu, Handvo, Khandvi, Khaman Dhokla, Thepla, Muthiya, Fafda, and Khicho. Dishes give you an insight into people of Gujrat that are traditional to the core. A perfect blend of sweet, spicy and sour taste, all together in one dish can be seen here.
Delhi is the city popular for momos of Lajpat Nagar. Popular for Keventer’s shakes. Delhi is the city of big-time foodies. For nonveg, visit Karim’s, Jama Masjid. Visit ParantheWali Gali, Chandini Chawk to try more than 100 variety of Paranthas, for variants of Parantha. Visit Saravana Bhawan or Connaught Place, for South Indian food.
Eating on Banana Leaves is the most unique and traditional way of having a meal in Chennai. Rice is their staple food. Famous dishes include- Kothu Parotta, Idli, Sambhar, Puttu, Appam, Idiyappam, Murukku, Dosa.
Daal Bati Churma is the famous mouth-watering dish of Rajasthan. This dish is well prepared in a high-quality Ghee. To complete a Rajasthani Thali, this dish goes mandatory. Dishes like Gatte ki Sabzi, Pyazz Kachori and Papad ki Sabzi. Know for Ghevar, Gond ke Laddu, Kesar Murg, and Laapsi are popular dishes of Rajasthan.
Rasgullas, Sondesh and Mishti Doi. But this place has much to offer beyond sweet dishes. It’s also famous for fish cooked in mustard gravy with added spices Phuchkas and Jhalmuri can set your tongue on fire. As these mouth-watering delicacies will crave you to have more food.
Vada Pav was born in Mumbai, that made its identity worldwide. It’s not only a cheap and a tasty stomach filling food. Apart from this, Mumbai is also famous for other foods. Like- Pav Bhaji, Pani Puris, Dahi Puri, Batata Vada, Ragda Pattice, Kanda Poha, Sev Puri and Bombay Sandwich.