Food Inspiring News

This Man Quit His Google Job To Sell Mutton Samosas, And Has A 7 Figure Monthly Income!!

Everyone has a dream to work in top MNC companies. Luckily some get golden opportunity to work with top companies like Google, Microsoft etc. but what if you get to know one quit his Google job to sell mutton Samosas??

Munaf : TBK

Yes, this guy named Munaf Kapadia quits his Google job and started The Bohri Kitchen with his mom in Mumbai. Munaf is an MBA from Mumbai, used to work at Google, while one day an idea of his mother hits his head.

Munaf’s mother cooked delicious food and keeping this in mind he wanted to keep his mother busy and hence, Munaf started the lofty The Bohri Kitchen that has a turnover of 50 lakhs.

Munaf’s Bohri restaurant is making a place in people heart via stomach since last two years. And now it is Mumbai’s one of most talked about place.

View this post on Instagram

#Repost @saylee_padwal with @repostapp ・・・ I've never been so hungry in my life – me every two hours Here's some #ChickenCurry for the food-blogger soul ❤️ Experienced the magic of the Bohri Thaal once again at @thebohrikitchen and it still managed to blow me away, tastebuds and all! Right from the satiating welcome drink to the magnanimous Akkha Bakra (Stuffed Goat), a meal at TBK will leave you gorging on the yummiest and most authentic home-made Bohri delicacies. Book yourself a meal to remember – Contact 9819447438 for details. Snapchat id Allonsyholmes 😁 Add me! #food #foodporn #foodstagram #foodie #love #foodofmumbai #mumbai #mumbaifoodie #review #foodblogger #tagsforlikes #like4like #likesforlikes #l4l #mumbairains

A post shared by The Bohri Kitchen (@thebohrikitchen) on

This mouth smacking kitchen has delicious starters, delightful main course, desserts, beverages etc.

The Bohri Kitchen

TBK has been loved and appreciated by Bollywood celebrities like Rani Mukherjee, Farah Khan, Huma Qureshi, Ashutosh Gowariker.

View this post on Instagram

So this just happened.

A post shared by The Bohri Kitchen (@thebohrikitchen) on

TBK is operated out of Munaf’s house in Mumbai. TBK is not a daily restaurant; it is operated twice in a week, i.e. every Saturday and Sunday. It is a special invite event only.

“I am inviting these people to my home, I need to know who

they are.”

So, if you thought to have this delicious food, you need to get in touch with Munaf and his team. In case you’re not able to get in touch you can rely on their delivery services or ask them for their catering service in an event at your place.

To be honest, I just can’t hold myself from having this yummy food so I am planning to get in touch with Munaf and his team. What about you?? Share your foodie heart views with us right here!!